About the role
AI summarisedThe Singapore Institute of Food and Biotechnology Innovation (SIFBI) is advancing food innovation through research. Within the Nutrition and Digestion Health division, we study how nutrition supports proactive health and healthy ageing in Asian populations. We are seeking a motivated Research Officer to join our clinical research team, contributing to human studies and translating nutrition science into practical applications.
ResearchOnsite
Key Responsibilities
- Support the conduct of clinical trials, including participant recruitment and study coordination.
- Perform cannulation and venepuncture for biological sample collection, along with other clinical procedures as required.
- Maintain study documentation and databases, ensuring data quality and compliance with study protocols.
- Assist in the handling and processing of biospecimens according to established laboratory procedures.
- Coordinate preparation of study meals in line with food safety and nutritional standardisation requirements.
- Provide logistical and administrative support to ensure studies are conducted according to timelines.
- Administer questionnaires and ensure accurate and complete data collection.
Requirements
- Bachelor’s degree in Food and Nutrition Sciences, Life Sciences (e.g., Biomedical Sciences, Biochemistry), or a Healthcare discipline (e.g., Nursing, Public Health).
- Demonstrated competency in cannulation and venepuncture.
- Good interpersonal and communication skills, with the ability to interact effectively with study participants.
- Ability to work both independently and as part of a team.